Vegan Cupcakes Take Over the World

The book also includes gluten-free recipes, decorating tips, baking guidelines, vegan shopping advice, and Isa's own cupcake anecdotes. Dessert lovers and vegans rejoice when Vegan Cupcakes Take Over the World.

Vegan Cupcakes Take Over the World

Vegan Cupcakes Take Over the World

Vegan legends Isa Chandra Moskowitz and Terry Romero offer vegan-friendly recipes for both classic and innovative cupcakes that dominate the baking world. The authors of Veganomicon take on the cupcakes in this sweet and sassy guide to baking everyone's favorite treat entirely clear of animal products. This unique cookbook contains over 50 recipes for cupcakes and frostings with stunning full color photographs. Isa and Terry offer delicious, cheap, egg-free, and dairy-free recipes for standards like Classic Vanilla Cupcakes (with chocolate frosting), Crimson Velveteen Cupcakes (red velvet with creamy white frosting), and Linzer Torte Cupcakes (hazelnut with raspberry and chocolate ganache), as well as innovative Chai Latte Cupcakes (with powdered sugar) and Banana Split Cupcakes (banana-chocolate chip-pineapple with fluffy frosting). The book also includes gluten-free recipes, decorating tips, baking guidelines, vegan shopping advice, and Isa's own cupcake anecdotes. Dessert lovers and vegans rejoice when Vegan Cupcakes Take Over the World.

More Books:

Vegan Cupcakes Take Over the World
Language: en
Pages: 144
Authors: Isa Chandra Moskowitz, Terry Hope Romero
Categories: Cooking
Type: BOOK - Published: 2006-10-17 - Publisher: Hachette UK

Vegan legends Isa Chandra Moskowitz and Terry Romero offer vegan-friendly recipes for both classic and innovative cupcakes that dominate the baking world. The authors of Veganomicon take on the cupcakes in this sweet and sassy guide to baking everyone's favorite treat entirely clear of animal products. This unique cookbook contains
Great Gluten-Free Vegan Eats From Around the World
Language: en
Pages: 208
Authors: Allyson Kramer
Categories: Cooking
Type: BOOK - Published: 2013-06-01 - Publisher: Fair Winds Press

Great Gluten-Free Vegan Eats From Around the World is a cookbook for the home chef who likes to explore a world of cuisines, regardless of allergies or dietary restrictions. Step inside and travel the globe while still adhering to your plant-based, gluten-free diet with ethnic entrees you may have thought
Vegan with a Vengeance, 10th Anniversary Edition
Language: en
Pages: 304
Authors: Isa Chandra Moskowitz
Categories: Cooking
Type: BOOK - Published: 2015-05-26 - Publisher: Hachette UK

The classic first cookbook from the coauthor of Veganomicon is back with even more tasty recipes, chatty anecdotes, and money-saving tips for easy plant-based cooking, featuring tempting full-color photos throughout. Ten years ago a young Brooklyn chef was making a name for herself by dishing up amazing vegan meals --
The Best Veggie Burgers on the Planet
Language: en
Pages: 240
Authors: Joni Marie Newman
Categories: Cooking
Type: BOOK - Published: 2011-05-01 - Publisher: Fair Winds Press

Normal0MicrosoftInternetExplorer4 Hold on to Your Buns, the Burger Revolution Has Begun! The Best Veggie Burgers on the Planet takes the popular veggie burger to the next level of freshness and flavor, with more than one hundred daringly delicious, internationally inspired vegan burgers—burgers that stack up to any patty around (meat-full
Generation V
Language: en
Pages: 144
Authors: Claire Askew
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2011 - Publisher: PM Press

Presents advice, stories, tips, inspirational material, and useful recipes for young people interested in becoming vegans.

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