The Little Paris Kitchen

Release on 2013-10-10 | by Rachel Khoo

The 120 recipes in the book range from easy, everyday dishes like Omelette Pipérade, to summer picnics by the Seine and afternoon 'goûter' (snacks), to meals with friends and delicious desserts including classics like Crème brulee and ...

Author: Rachel Khoo
Publisher: Penguin UK
ISBN: 9780241961124
Category: Cooking
Page: 288
View: 717

The Little Paris Kitchen

Rachel Khoo cooks up a storm from her tiny Parisian kitchen, bringing the magic of France into our homes. The 'little kitchen' concept might be a considerable hindrance to most chefs, but Khoo has made the most of it' New York Times 'The fabulous fairy godmother of French cuisine' Easy Living Rachel Khoo was determined to get to grips with French cooking, so to learn more she moved to Paris, not speaking a word of French, and enrolled at Le Cordon Bleu, the world-famous cookery school. From a Croque Madame muffin and the classic Boeuf bourguignon, to a deliciously fragrant Provencal lavender and lemon roast chicken, Rachel celebrates the culinary landscape of France as it is today and shows how simple these dishes are. The 120 recipes in the book range from easy, everyday dishes like Omelette Pipérade, to summer picnics by the Seine and afternoon 'goûter' (snacks), to meals with friends and delicious desserts including classics like Crème brulee and Tarte tatin. It's a book that celebrates the very best of French home-cooking in a modern and accessible way. In The Little Paris Kitchen, Rachel Khoo serves up a modern twist on classic French cooking. After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel was lured to Paris to study pâtisserie at Le Cordon Bleu. Rachel shot to fame when her TV series, The Little Paris Kitchen, was broadcast by BBC. Her beautiful tie-in cookbook and the follow up, My Little French Kitchen, have been published around the globe. Rachel now travels the world working on a variety of projects, including a weekly recipe column for the Evening Standard.

Language: en
Pages: 288

The Little Paris Kitchen

Authors: Rachel Khoo

Categories: Cooking

Type: BOOK - Published: 2013-10-10 - Publisher: Penguin UK

Language: en
Pages: 288

The Little Paris Kitchen

Authors: Rachel Khoo, David Loftus

Categories: Cooking

Type: BOOK - Published: 2013-02-05 - Publisher: Chronicle Books

Khoo takes a modern approach to Cordon Bleu cookery. Discover a new spin on much loved classics, and join her as she lives out the edible adventure that is Paris.

Language: en
Pages: 287

My Little French Kitchen

Authors: Rachel Khoo

Categories: Breakfasts

Type: BOOK - Published: 2013 - Publisher: Michael Joseph

This book took me on an adventure around France by train, plane, bus, car and bike - at one point, I was even driving a minibus! Up winding roads and down dirt tracks, through howling wind, rain, snow, hail . . . you name it, I braved every kind of

Language: en
Pages: 288

My Little French Kitchen

Authors: Rachel Khoo

Categories: Cooking

Type: BOOK - Published: 2014-10-14 - Publisher: Chronicle Books

The world fell in love with Rachel Khoo through her cookbook and television show The Little Paris Kitchen, and immediately began to covet her Parisian lifestyle, fashion sense, and delicious recipes. In My Little French Kitchen, Rachel leaves Paris and travels to the mountains, villages, and shores of France, sampling

Language: en
Pages: 288

The Little Swedish Kitchen

Authors: Rachel Khoo

Categories: Cooking

Type: BOOK - Published: 2018-07-26 - Publisher: Penguin UK

'A joy to behold' Yotam Ottolenghi Join Rachel Khoo on a delicious journey through the Swedish year . . . From spring picnics on the archipelago and barbecues at the summer cabin, to cosy autumnal suppers and dark snowy winters filled with candlelight, gingerbread and glögg. Complete with stunning location